Lisbon, Portugal is a city filled with incredible cuisine! From seafood dishes to delectable pastries, it’s no surprise that this vibrant and historic metropolis has become known as a culinary haven. Whether you’re looking for a quick snack or a full-blown feast, Lisbon has something special to offer every foodie.

One of the most beloved dishes in Lisbon is the Francesinha: a sandwich made with steak or other types of meat and served between two slices of bread. It’s usually topped with melted cheese and smothered in a rich tomato sauce. This savory treat is widely regarded as one of the best sandwiches around.

Seafood lovers should definitely try cataplana, a traditional stew cooked with fish and shellfish. It’s served in an iron pan known as a “cataplana” and it tastes like heaven! The best places to find this dish are the street vendors near Belém Tower or restaurants specializing in Portuguese cuisine.

No visit to Lisbon would be complete without sampling some of its delicious pastries. For breakfast, try the pasteis de nata (egg custard tarts). These flaky little pies are made from puff pastry filled with custard cream and sprinkled with cinnamon. They make for an unforgettable start to your day!

Finally, don’t forget to indulge in some of the city’s famous seafood dishes. Some of the best examples are bacalhau (codfish), sardinhas assadas (grilled sardines), and polvo com arroz (octopus with rice). These traditional meals go down beautifully with a glass of local wine.

Lisbon is without a doubt one of the world’s great cities for food lovers, so make sure you sample as much as possible on your visit! From hearty sandwiches to delicate pastries, this destination has something delicious to offer everyone. Bon Appetit!